Recipe: Delicious Chicken garlic white wine cream sauce

Chicken garlic white wine cream sauce. I have had chicken in white wine cream sauce at a local restaurant and found it was probably my favorite chicken dish. I went a little heavier on the garlic and omitted the worchestershire, both due to personal taste preferences. This creamy white wine chicken is easy enough to make on a weeknight but good enough for company!

Saute garlic cloves until nicely golden, add more oil and butter as necessary. I used a Bordeaux Chardonnay instead of. Pan-fried chicken in a creamy white wine and garlic sauce with mushrooms. You can have Chicken garlic white wine cream sauce using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chicken garlic white wine cream sauce

1. Prepare 4 of boneless skinless chicken breasts.
2. You need 2 tbsp of olive oil.
3. Prepare 1/2 cup of onion, chopped.
4. Prepare 3 of minced garlic cloves.
5. You need 5-6 of fresh mushrooms, sliced.
6. Prepare 1/4 cup of butter.
7. It's 1/4 cup of white wine.
8. It's 1 dash of Worcestershire sauce.
9. You need 1 pint of cooking cream (heavy or light).
10. Prepare 1 teaspoon of basil.
11. It's 1 teaspoon of parsley.
12. Prepare of salt and pepper.
13. Prepare of Flour.

For the sauce - white wine, chicken stock and double/heavy cream. How to make this chicken with white wine sauce. Add wine, chicken broth, parsley; stir the pan with a wooden spoon breaking up any brown bits from the bottom of the pan. Cook a few more minutes or until the liquid Chicken and mushrooms in a white garlic wine sauce.

Chicken garlic white wine cream sauce instructions

1. Lightly brown both sides of chicken in olive oil..
2. Add onion, garlic, mushrooms, and butter and saute about 4-5 minutes until onions start to become translucent..
3. Add wine and Worcestershire sauce and cook an additional 2 minutes..
4. Lower heat and add cream, salt, pepper, basil, and parsley..
5. ! Too high of a temperature will cause the cream to curdle !.
6. (Optional) add flour to thicken the sauce.
7. Simmer on low 20-25 minutes until done..

I learned to make this from my mom, except her version doesn't have wine and uses sour cream Make sauce: Add onion and garlic to skillet and cook for a couple minutes until onion is. View top rated Creamy white wine garlic sauce chicken recipes with ratings and reviews. pepper ½ pt dry white wine garlic clove, peeled and crushed ½ pt chicken stock bay leaves. With creamy white wine parmesan sauce! I can use it to make a simple meal that is flavor packed in no time. I think there's nothing better than Lemon Juice is an ideal substitute for dry white wine.

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