Easiest Way to Make Yummy Chicken N Shrimp Pate
Chicken N Shrimp Pate.
You can have Chicken N Shrimp Pate using 10 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Chicken N Shrimp Pate
- Prepare 510 grams of boneless chicken wings (510 grams = 1 1/8 pounds).
- Prepare 1/2 lb of ham.
- Prepare 3/4 lb of bacon.
- Prepare 1 small of minced onion.
- It's 1 1/2 lb of peeled and deveined shrimp.
- Prepare 1 cup of fine bread crumbs.
- It's 3/4 cup of light cream.
- You need 2 tbsp of chopped parsley.
- It's 1/2 tsp of white pepper.
- Prepare 1/4 cup of white sweet vermouth.
Chicken N Shrimp Pate instructions
- in a food processor, grind the chicken, ham, and 1/3 of the the bacon along with the onion.
- fold together the shrimp, bread crumbs, cream, seasoning, and vermouth.
- line an 8 cup (2L) loaf pan or mold with half of the remaining bacon.
- fill the mold with the mixture.
- cover with the remaining bacon.
- cover with foil and set into a second pan 1" (2.5 cm) filled with water.
- bake in a preheated 375°F (190 C) oven for 3 hours.
- drain off the fat.
- cool, then chill.
- unmold, and remove bacon and serve.
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